Category: Environment & Energy

A headline article in the Seattle Times today suggested that cloned food is near FDA-approval. The food is apparently testing safe, and astonishly similar to non-cloned food. Which isn’t exactly surprising if you understand the science behind cloning. It probably won’t hurt us in...

According to a new study published by the Global Development and Environment Institute of Tufts University (PDF), waiting to act on global warming will cost trillions by the end of century. In fact, according to their analysis, even leaving out such catastrophic possibilities as...